Tonight was the big night. I made my son's favorite dinner, also a favorite of the kids, parmesan chicken made with a white wine sauce instead of the traditional tomato-based sauce and served with alfredo noodles. Salad, warm bread, apple sauce, and cottage cheese accompanied the dinner. See more here.
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Saturday, October 21, 2017
Making Memories: A Grandma's Pleasure
Tonight was the big night. I made my son's favorite dinner, also a favorite of the kids, parmesan chicken made with a white wine sauce instead of the traditional tomato-based sauce and served with alfredo noodles. Salad, warm bread, apple sauce, and cottage cheese accompanied the dinner. See more here.
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